Biolomix Sous Vide Cooker Digital Timer Display Powerful Immersion Circulator
[Professional tender&juicy cooking] – The Biolomix cooker is able to control the cooking temperature to any degree(0°C-95°C) under the boiling point of water. Heats the food to a constant temperature and keeps it, the best way for cooking meats tender any juicy, healthy and delicious life! /Recommend recipes: Steak(57°C 1/2hours),Chicken breast(62°C 35 mins),Eggs(75°C 13mins),Carrot(85°C 25mins).
|Material||PP+ Stainless Steel|
|Voltage||220V – 240V|
NOTE : We will send the correct Plug Adapter that suitable for the country in the shipping address Please Click Here to get the 110V one 🙂
Using steps Step 1: Seal food in a vacuum bag, and place them in a water bath.Step 2: Press the ON button for 3 seconds and then it will bleep and the display will turn on. The display will show the current temperature.Step 3: Set timer to delay the start of cooking time. Or press set button again to set actual cook time, called “work time” on this unit (which only starts counting down once water has reached the correct temp)Step 4: Set the temperatures / timer using the black scroll wheel on the front.The last step: When the food reaches the target temperature and time, take it out, and serve it.
Package Includes :
1 x Biolomix Sous Vide Cooker
|Enjoy an easy to read LED display for temperature setting and reading||Easily adjust the temperature and time setting with the thumb wheel control. Quickly increase or decrease the temperature in one swift movement.||The Sous Vide Cooker clamps onto any size container up to 5 gallons and features a rubber grip that will securely stay in place throughout the entire cooking process.|